Friday, October 22, 2010

Outback Steakhouse

Went there wif HHJ, Faliq and Anis yesterday for dinner.


So following are what we ordered:


*Peach Mango Cream*
-Peaches+Mango+Ice Cream blended together-
RM9.95

*Coffe and Coco*
-The greatest Frappucino!- 
-A combination of Ice Cream, Espresso Coffee and Chocolate-
RM9.95

As for our appetizer, all four of us decided to order:

*Aussie Cheese Fries*
-Fries topped with Cheddar Cheese and Bacon-
RM17.95

Next, our main courses.
Bb and Faliq ordered:

*Rockhampton Rib-Eye*
-10 Ounce-
-Served w Corn on e cob, Mashed-Potato and Steamed Veggies-
RM57.95

While me and Anis chose:

*Outback Sirloin*
-8 Ounce-
-Just like e above Rib Eye, 
this Sirloin came wif Stemed Veggies, Mashed-Potato and Corn-
RM44.95

And we're so lucky that night as we got special complimentary desserts from e Kitchen Manager.
Bunch of thanks to Mr. Ainuddin
*Next time again yaaa. ;pp

*Chocolate Thunder from Down Under*
-Impressive! Super Delicious!-

So the sub total for all e meals= RM241.69.
After added 10% Service Charges and 5% Gov. Tax= RM282.80.

The steaks served are the best among the best!
Should try peeps!

Do visit one of their branch at G6 & G5 Bangsar Village, Bangsar Baru.
Or surf their web at Outback Steakhouse.

Happy eating! =]]

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